We offer a wide range of processing solutions for making chocolates and confectionery, right from chocolate paste mixers to moulding lines and cooling tunnels. Following is the broad glimpse of our various offerings:
Powder Handling Systems
Paste Mixers
Fats Handling Systems, including Block Melting and Storage Tanks
Mechanical Conveyors, Big Bag and IBC Handling Systems
Crumb Coolers and Nibblers
Thermo Regulation Units
Single Shaft Conches
Vibroscreens
Chocolate Storage Tanks
Tempering Machines
Compound Conditioners and Detemper Units
Inclusions Handling Systems
Chocolate Center Production Equipment
Moulding Line Cooling Tunnels including depositors
Batter Making Systems
Electrical Control Panels & Automation
Jacketed Piping & Utilities Piping
Installation & Commissioning
Cooling Tunnels for Bar Lines, Chips, Chunks, Buttons, etc
